We are a technical support unit:
The FAU is a Technical Service provider for the Agro-food industry that covers
both manufacturing and food service aspects. We help Agro-food SMEs improve and
diversify their products and processes, to gain the competitive edge on the
regional level and increase their export potential. Our specialized technical
- Product and process development.
“Improving an existing product, package or process or developing a brand
new product from scratch, package and process at the operation site, in our
laboratories or pilot plants.”
- Food inspection analysis.
“Providing an array of testing and analysis of food products to assure
food safety, quality compliance or for nutrient composition purposes”.
- Food safety management and product certification.
“The implementation, auditing and certification of GMP, HACCP, ISO22000,
FSSCC22000,..” and compliance with GFSI requirements.”
- Food labeling and compliance with export regulatory
‘Reviewing and adjusting food labels to become compliant with export country
- Improvement of product Food packaging and compliance
with International norms.
“Testing and evaluating food packaging for compliance with market standards
- Training: External or in house.
“Organizing public training sessions on various food related topics or
conducting in-house training for food operators”
- Implementation of projects Customized to the
“Understanding company requirements and formulating solutions through a